Apart from the turkey, few dishes are sacrosanct on our holiday table. Mashed potatoes are one of them.

It just wouldn’t be Thanksgiving without a big bowl of fluffy mashed potatoes to serve as a counterpoint to all the bold, savory flavors of the feast.  We may steer away from spuds most of the time in the interest of limiting carbohydrates, but not on the fourth Thursday of November. Continue reading Thanksgiving sides – Part Two →